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Papa Stroud's Steak Marinade

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Marinades · Yields 4 steaks · Source: Eugene Stroud · Tested · Added 2005-12-30

Ingredients

  • 1 c soy sauce
  • 1/2 c peanut oil
  • 3 tbsp brown sugar
  • 2 tbsp Red Wine (or cooking wine)
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1 tbsp ginger

Directions

Let steaks marinade from 4 to 8 hours (or over night).

This marinade will make any cut of meat tender.

Use no additional seasoning when cooking or eating.

Let the steaks come to room temperature before grilling.