Chicken & Rice

Entrees · Yields 4 servings · Source: Side of the can of the soup

Ingredients

  • 2 large chicken breasts
  • 1 can cream of mushroom soup
  • 1 cup chicken broth
  • 3/4 c long grain rice
  • 1/4 tsp paprika
  • 1/4 tsp salt

Directions

Season the chicken and put all in the dish (2 qt, shallow) Cover & bake 45 minutes @ 375 degrees, covered.